Great for big crowds and can sit out for long periods of time, if needed.
- Kimberly
Ingredients
- 2 pie crusts
- 16 oz cream cheese, softened
- 3 tablespoons brown sugar
- 2 teaspoons vanilla extract
- 6 cups mixed berries
- Strawberry glaze
Preparation
Bake pie shells as directed on box.
Quarter strawberries and mix with favorite berries, then add glaze. Set aside.
Mix vanilla and sugar with cream cheese. Spread cheese mixture on cooked pie crusts.
Add glazed berries to top. Refrigerate until ready to serve.