You can follow this recipe or purchase spinach and artichoke dip at Publix and add crab (with sprinkled red fish seasoning) and grated cheese on top.
- Kimberly
Ingredients
- 1 lb frozen spinach
- 1/4 lb softened cream cheese
- Minced garlic
- 1 package Knoff vegetable soup mix
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1 Tbs Worcestershire sauce
- 1 lb crab
- 1 Tbs tabasco sauce
- 1/4 lb shredded asiago cheese
- Toasted almonds
Preparation
Mix all ingredients, top with parmesan cheese adn bake at 350° for 20 minutes.
Serve with Ritz crackers.